Last Updated: January 2020. To share with today's sauce and your choice of two sides. I'll definitely be back to see what more they have to offer. My party had the 3 course meal and they really enjoyed it too! Executive Chef Jean-Philippe Blondet composes an elegant French contemporary haute-cuisine, with distinctive fresh flavours and executed with a surprising twist. Cost Rp220.000 for two people (approx.) Also in the same menus is an abalone dish where the shellfish is charcoal grilled and served on pearl rice with shaved yuzu and shoyu for added umami. Went there for the Wellington on a plate set menu and we were all disappointed. Opening Hours Breakfast Mon-Fri 6.30am-10.00am & Sat-Sun 6.30am-10.30am | Lunch 12 noon – 2pm Dinner service from 6pm […] In all it was a meal of wonderful attention to detail with exciting and intelligent food. We only wished that we were staying rather than to have to depart of a freezing and windy summer night.More, I heard about Jardin Grill from my friends who recommended the steak and I decided to try it out. TZATZIKI Creamy yogurt, sour cream, garlic, cucumber dip served with pita and slice cucumber and carrots 8.99. MORE PHOTOS. Poached eggs are always cooked perfectly, and the little house made hash browns are beautiful.More. Our phone number is 510-996-9349 and 3 other locations Austin, Liberty and Marble Falls. See All Food Photos. Add Garden Center Salad $5. I will definitely visit again :)More, 5 weeks prior, my partner booked dinner at Jardin Grill for 4 friends selecting a festive Christmas set menu. Absolut Vodka, olive juice, blue cheese stuffed olive, Absolut Peppar Vodka, bayou seasoning, spiced tiger shrimp, Absolut Vodka, Jardin seasoning, lemon, olive, Absolut Peppar Vodka, Clamato, Jardin seasoning, Bakon Vodka, Del Maguey Chichicapa Mezcal, lime, Stoli Ohranj Vodka, Lavender Simple Syrup, Lavender, Stoli Ginger Beer, Luc Belaire Fantome Sparkling, Grand Poppy Organic Apertive, black cherry puree, finished tableside, Tru Organic Vanilla Vodka, Joseph Cartron Grapefruit Liqueur, Fentimans Rose Lemonade Soda, Kai Lemongrass Ginger Shochu, Grand Poppy Organic, Apertive, Mango Liqueur, Lemon Juice, Simple Syrup, Effen Cucumber Vodka, Simple Syrup, Cucumber Soda, Green Chartreuse and Chareau Aloe Vera Liqueurs, Lemon Juice, Plymouth Gin, Lemongrass Simple Syrup, Lemon Juice, Fentimans Dandelion & Burdock Soda, Fresno chili, smoked almonds, brioche croutons, manchego cheese, sherry vinaigrette, herb crust, vegetable quinoa, confit lemon sauce, smashed potatoes, Blue Lake green beans, garlic hatch chili sauce, New York strip, grilled prawns, broccolini, herb butter (supplemental charge $12), streusel topping, almond cream, berry syrup, vanilla whipped crème fraiche, housemade butterscotch pudding, bourbon maple cream, bacon almond brittle, grapefruit emulsion, roasted tomato, tarragon oil, spicy cocktail sauce, jicama slaw, fresh horseradish, serrano chili, shallot, ginger coconut sauce, crispy nori chips, Parmesan cheese, potato croquette, micro arugula, truffle vinaigrette, roasted lipstick peppers, vegan blue cheese dressing, tomato aïoli, dried chorizo, frisée, duck fat potatoes, manchego cheese, garlic croutons, basil oil, butter noodles, poached chicken, double chicken broth, shaved fennel, vegan ricotta, pine nuts, lemon vinaigrette, roasted Fresno peppers, smoked almonds, croutons, manchego cheese, sherry vinaigrette, smoked salmon, pickled beets, fresh horseradish, watercress, Rosso Bruno tomatoes, roasted grapes, toasted pistachios, grilled sourdough, house pork belly, cheddar, tomato umami aïoli, grainy mustard slaw, escarole with smoked bacon, baked tofu, shiitake mushroom, baby bok choy, rice noodles, corn, eggplant, roasted peppers, tomato sauce, Pecorino, fresh horseradish, arugula, Parmesan cheese, port glaze, smashed potatoes, Blue Lake beans, garlic hatch chile sauce, jasmine rice, basil pesto, Espelette pepper, tomato sofrito, littleneck clams, braised escarole, ginger pork broth, arugula, roasted mushrooms, fork mashed potatoes, sauce au poivre, parsnip purée, grilled broccolini, chimichurri sauce, golden raisins, fennel, onion, saffron, pine nuts, strawberries, honey, orange juice, Greek yogurt, açai, pomegranate juice, blueberries, blackberries, maple syrup, Earl Grey, English Breakfast, Citrus Mint, Chamomile, Jasmine Green, blueberries, strawberries, raspberries, blackberries, organic Greek yogurt; Choice of: mixed berry or strawberry & banana, blueberry muffin, croissant, pain au chocolat, cheese danish, capers, whipped cream cheese, choice of bagel, asparagus, roasted peppers, toasted almonds, toast, broccolini, peppers, caramelized onions, Gruyère, Monterrey Jack cheese, Anaheim peppers, avocado, hash browns, toast, hash browns, choice of: ham, bacon, chicken apple sausage, country sausage, or Canadian bacon, broccolini, peppers, caramelized onions, toast, Canadian bacon, hollandaise, chives, hash browns, sautéed spinach, tomato hollandaise, hash browns, French toast, fried chicken, egg, Espelette pepper, Vermont maple syrup, avocado, queso fresco, cilantro, bell pepper, onions, sunny-side up eggs, eggs your way, roasted chili sauce, hash browns, toast, strawberry compote, fresh berries, Vermont maple syrup, Tru Organic Vanilla Vodka, Joseph Cartron Grapefruit Liqueur, Fentimans Rose Lemonade Soda, simple syrup, Plymouth Gin, Fentimans Dandelion & Burdock Soda, lemongrass simple syrup, lemon, Square One Organic Cucumber Vodka, Green Chartreuse Liqueur, Chareau Aloe Vera Liqueur, Mr. Q Cumber Soda, lemon simple syrup, #1598 of 10851 places to eat in Las Vegas, #1680 of 10851 places to eat in Las Vegas, #1754 of 10851 places to eat in Las Vegas, citrus emulsion, roasted tomato, watercress, hearts of palm, avocado, hothouse tomatoes, arugula, buttermilk onions, yellow miso vinaigrette, Fresno chili, smoked almonds, garlic croutons, manchego cheese, sherry vinaigrette, garbanzo beans, radish, carrots, dried cranberry, cherry tomato, jicama, feta cheese, buttermilk dressing, quinoa, arugula, cucumber, radish, asparagus, toasted almonds, orange chia dressing, Swiss cheese, pickles, shaved pork loin, grainy mustard sauce, romaine lettuce, hothouse tomato, remoulade, baked tofu, shiitake mushrooms, baby bok choy, rice noodles, Mediterranean bass, seashore fries, lemon caper aïoli, house cured pork belly, tomato umami aïoli, cheddar cheese, roasted Anaheim peppers, buttermilk onions, pepper jack cheese, all natural beef, challah bun; Swiss cheese, blue cheese, cheddar cheese, pepper jack, American cheese, caramelized onions, mushrooms, avocado, bacon, crispy onions strings, onions, egg, mac & cheese bites $2 per topping. 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